Kitchen Basics KITCHEN BASICS STOCK BEEF UNSLTD GF-32 OZ -Pack of 12

All natural. Slowly simmered from chicken, vegetables & herbs. Close to homemade. More protein. No salt added. No MSG. No glutens. The original, now better. Since 1996, we've made our chicken stock by roasting chicken with vegetables, light herbs and a touch of honey for sweetness. But now, no salt is added. This is the closest to homemade stock that you can buy from a ready-to-use carton, can or jar. The little bit of sodium in this product is naturally occurring. Whether you're a serious chef, family cook, concerned about your health or on a restricted diet, Kitchen Basics Cooking Stocks are the perfect pantry staple to keep on hand to start a wide variety of dishes. Suggested for Use: Use in any recipe calling for stock, broth, bouillon or water, replacing the liquid with an equal part of Kitchen Basics Chicken stock; you control the salt. If you're on a salt restricted diet, enjoy the dish as is, knowing that you've reduced sodium by over 800 mg per bowl of soup using this stock vs. the leading broth. Season with no/low sodium herbs and spices instead of salt; serious chefs and cooks can make fine sauces and reductions without concern that the dish will become too salty; if salt is not a concern, bring out extra flavor by adding salt to the dish. Each shake of the salt shaker adds 100-200 mg of sodium to the dish. This formula contains no milk (while those with severe reactions should consider making their own homemade stocks for maximum control, we test for cross contamination of peanuts, milk, eggs & gluten in all production runs), eggs (while those with severe reactions should consider making their own homemade stocks for maximum control, we test for cross contamination of peanuts, milk, eggs & gluten in all production runs), peanuts (while those with severe reactions should consider making their own homemade stocks for maximum control, we test for cross contamination of peanuts, milk, eggs & gluten in all production runs), glutens (while those with severe reactions should consider making their own homemade stocks for maximum control, we test for cross contamination of peanuts, milk, eggs & gluten in all production runs) (wheat, oats, rye, barley), soy, tree nuts, fish, shellfish, or corn. We do not autolyzed, hydrolyzed add or produce MSG. Unsalted: This product contains only 180 mg sodium per cup (occurring naturally from meat and vegetables) vs. 890 mg in the leading broth. More Protein: This product contains 5 g protein per cup vs. the leading broth at 2 g. Diet Exchange: 8 oz = free food. Product of USA.